heading
chopstick
  Our Restaurant   Menu   Dine In   Location   Delivery  
     
 
  APPETIZERS  
 
       
  1. Egg Roll (2)...................................................... ...........
3.10
  2. Spring Roll (2).................................................. ...........
3.25
  3. Fried Wonton (Plain) (10)................................... ...........
3.60
  4. B.B.Q. Pork...................................................... ...........
5.15
  5. Pot Sticker (6).................................................. ...........
5.50
  6. Fried Chicken Finger (5).................................... ...........
5.05
  7. B.B.Q. Ribs (4)................................................. ...........
5.35
  8. Shrimp Toast (6).............................................. ...........
5.35
  9. Crabmeat Rangoons (6).................................... ...........
5.60
  10. Beef Teriyaki Sticks (6)..................................... ...........
6.60
  11. Cantonese Fried Shrimps (6)............................. ...........
5.60
  12. Appetizer Combo For 2 Person........................... ...........
6.60
 
   
  SOUP  
 
     
Sm
Lg
  1. Hot & Sour Soup...............................................
2.60
4.60
  2. Minced Chicken Cream Corn Soup.....................
2.60
4.60
  3. Chicken Noodle Soup........................................
2.60
4.60
  4. Wonton Soup...................................................
2.60
4.60
  5. Mix Vegetable Soup..........................................
2.35
3.85
  6. Egg Drop Soup.................................................
2.35
3.85
  7 Seafood Sizzling Rice Soup (For 2).....................
...........
7.05
 
   
  SEAFOOD  
 
     
Sm
Lg
  1. Seafood Combination........................................
...........
16.25
  2. Scallop With Vegetable......................................
...........
13.75
  3. Shrimp With Vegetable......................................
6.25
10.95
  4. Shrimp With Lobster Sauce................................
6.25
10.95
  5. Shrimp W. Pea Pods & Water Chestnuts..............
6.25
10.95
  6. Shrimp With Cashew Nuts..................................
6.25
10.95
  7. Shrimp Almond Ding.........................................
6.25
10.95
  8. Sweet and Sour Shrimp.....................................
6.25
10.95
  9. Shrimp With Broccoli.........................................
6.25
10.95
  10. Hong Sue Shrimp..............................................
6.25
10.95
11. Curry Shrimp...................................................
6.25
10.95
 
  BEEF  
 
     
Sm
Lg
  1. Steak Kow or Pepper Steak................................
...........
13.95
  2. Mushroom Beef.................................................
6.15
10.75
  3. Beef With Vegetables.........................................
6.15
10.25
  4. Beef With Broccoli.............................................
6.15
10.25
  5. Beef With Pea Pods & Water Chestnuts................
6.15
10.25
  6. Beef With Oyster Sauce.....................................
6.15
10.25
  7. Beef With Green Pepper.....................................
6.15
10.25
8. Curry Beef........................................................
6.15
10.25
 
   
  Poultry  
 
     
Sm
Lg
  1. Muchroom Chicken............................................
6.05
10.50
  2. Chicken W. Pea Pods & Water Chestnuts.............
5.60
9.05
  3. Chicken With Vegetables....................................
5.60
9.05
  4. Chicken With Black Bean Sauce..........................
5.60
9.05
  5. Chicken With Broccoli........................................
5.60
9.05
  6. Chicken Cashew Nuts........................................
5.60
9.05
  7. Chikent Almond Ding.........................................
5.60
9.05
  8. Pineapple Chicken.............................................
5.60
9.05
  9. Hong Sue Chicken.............................................
5.60
9.05
  10. Sweet & Sour Chicken.......................................
5.60
9.05
11. Curry Chicken...................................................
5.60
9.05